Red Wine Fennel Roasted Pork Chops Recommend pairing with this Italian Tuscany region red wine.  It really compliments the wonderful… Read more Red Wine Fennel Roasted Pork Chops

Korean Pork Chops Recommend pairing with an Oregon Pinot Noir 4 pork loin chops 1-1/2 inches thick 1/2 cup soy sauce 4 tablespoons honey 6 cloves garlic (minced)… Read more Korean Pork Chops

Stuffed Pork Tenderloin with Apples, Bacon, and Cider Glaze Pairs perfectly with an Oregon Pinot Noir Pork 1 tablespoon extra-virgin… Read more Stuffed Pork Tenderloin with Apples, Bacon, and Cider Glaze

Grilled Korean Style Pork Tenderloin with Grilled Red Onion and Bok Choy Pairs perfectly with “Wine by Joe” Pinot Gris … Read more Grilled Korean Style Pork Tenderloin with Grilled Red Onion and Bok Choy

Apple & Sausage Stuffed Acorn Squash Recommend pairing with 2019 Rodney Strong Chardonnay, CA 2 small-medium acorn squashes olive oil to… Read more Apple & Sausage Stuffed Acorn Squash

Cheesy Acorn Squash Gnocchi with Italian Sausage Suggested Pairing: Your favorite Cabernet Sauvignon   1lb acorn squash gnocchi (recipe follows) … Read more Cheesy Acorn Squash Gnocchi with Italian Sausage

Beer Braised Pork Chops Suggested Pairing: German pilsner or your favorite pinot noir 1 TBSP olive oil 1 TBSP olive… Read more Beer Braised Pork Chops

Grilled Lime Adobo Rubbed Pork Loin Chop Suggested Pairing: Fruity Sauvignon Blanc or Chenin Blanc 5 TBSP olive oil 3… Read more Grilled Lime Adobo Rubbed Pork Loin Chop

Pan Seared Pork Chops with Apple, Fennel and Sage Wine Pairing Suggestion – 2018 La Crema Chardonnay  Sonoma County, CA… Read more Pan Seared Pork Chops with Apple, Fennel and Sage